Venez savourer un délicieux repas chez St Veronus Cafe & Tap Bar. Venez profiter d'une atmosphère décontractée et familiale. Ce lieu apprécié est ouvert en soirée du samedi au dimanche. L'accès est facile par voiture. L'arrondissement voisin est renommé pour ses nombreux magasins.
Our Belgian frites topped with cheese curds, Grimbergen beef stew and mayo - 15
15,00 $
Vegetable Pâte of the Day
Vegetarian cream cheese pâte served with fresh fruit, vegetables, mixed pickles and baguette.
16,00 $
Cheese Board
Four selections from our friends at Chasing the Cheese, with local honey, spiced candied nuts and housemade bread & crackers.
17,00 $
Soup du Jour
Ask your server about the day’s offering.
8,00 $
Dusted & Fried Calamari
Salt and pepper fried calamari served with lemon, chili & cilantro cream cheese dip.
15,00 $
King Baudouin Soup
A savoury combination of tiger shrimp, scallops, clams and potatoes in a nutmeg cream broth.
11,00 $
Smoked Mackerel & Potato Croquettes
Housemade from hot smoked mackerel & potato, served with lemon horseradish mayo and paprika tomato jam.
13,00 $
Belgian Frites
Handcut and twice fried. Served with lemon herb mayo and molasses Grimbergen ketchup.
8,00 $
Frikandel
Two locally made, Dutch style, pork & beef sausages served with curried ketchup and Dijon parsley mayo.
9,00 $
Mains
Seafood Waterzooi
Shrimps, scallops, calamari & mussels, topped with a darn of Salmon in an Affligem Blonde Ale garlic, leek & mushroom cream. Served with salad.
20,00 $
Stoemp Saucisse
Grilled housemade pork & fennel seed sausage with stoemp of potato, carrot & leek topped with Grimbergen onion gravy.
18,00 $
Spinach & Gouda Quiche
Spinach, Gouda, roasted red pepper, onion & smoked paprika quiche. Served with stoemp and salad.
15,00 $
Flemish Pork Tenderloin
Oven roasted pork tenderloin wrapped in bacon and leeks with Mort Subite Kriek and roasted shallot demi-glace. Served with stoemp and salad.
21,00 $
Burger Bruxelles
House ground 10 oz sirloin with lettuce, tomato, red onion, candied double smoked bacon and a Palm ale, dill, mustard & Gruyere spread. Served with Belgian frites.
19,00 $
Schnitzel
Housemade pork schnitzel with apple & savoy cabbage slaw, De Koninck mustard and lemon. Served with stoemp & salad.
20,00 $
Choice of Dressing
Herb Vinaigrette, Lemon Pepper Buttermilk or Pommery Mustard, Honey and Chive.
Substitute a Caesar Salad for
2,00 $
Mussels
Lambeek
Steamed in Hoegaarden, shallots, tomatoes, roasted garlic, cilantro and orange juice.
16,00 $
Bengal
De Koninck, Indian spice curry & Coconut broth with tomato, carrots & onion.
16,00 $
à la française
Steamed in white wine, carrot, leek, celery, onion, parsley & garlic broth.
16,00 $
Duvel
Spicy chorizo in a broth of tomato, smoked paprika, onion, garlic & Duvel golden ale.
16,00 $
Mussels Of the Day
Ask your server for details.
16,00 $
Salads
Warm Duck Salad
Warm Duck Salad
16,00 $
Roasted Beet Salad
Roasted beets, candied almonds, Chevre and dried apricots on mixed greens with an herb vinaigrette.
14,00 $
Caesar Salad
Crisp romaine and herbed sourdough croutons in a lemon Caesar dressing finished with Parmesan.
12,00 $
Belga Salad
Truffled walnut, pear, Belgian endive, red onion & blue cheese on mixed greens with Sherry vinaigrette.
15,00 $
House Salad
9,00 $
Sandwiches
St Veronus Club
Fresh roasted turkey, smoked bacon, roma tomatoes, roasted red peppers and greens topped with an herbed mayo. Served with stoemp and salad.
16,00 $
Oven Roasted Porkloin
Oven roasted porkloin with peach, ginger & Hoegaarden chutney, with Brie, arugula and tarragon black pepper mayo. Served with stoemp and salad.
16,00 $
Vegetable Sandwich of the Day
Ask your server for details.
15,00 $
Flamandes
Sirloin steak stewed in Grimbergen, sweet peppers, onions and bacon, topped with Gouda cheese and a Dijon mayo. Served with stoemp and salad.
16,00 $
Sinterklass
Roasted turkey, aged Cheddar, cranberry onion chutney, sage dressing and Affligem gravy. Served with stoemp and salad.
16,00 $
Atomium
Fresh lemon, Swiss & herb pate with Roma tomato, baby spinach, marinated portabella mushrooms and roasted red pepper. Served with stoemp and salad.
15,00 $
Choice of Dressing
Herb Vinaigrette, Lemon Pepper Buttermilk or Pommery Mustard, Honey and Chive.
Exquisite,the appitizer alone was almost satisfying enough to be a meal. I have dined out west in some very swanky restuarants and this salad was the best I have ever tasted, the mixture of tangy cheese, sweet almonds, and warm veggie, not over powering but just right.
The server was on par, I thouroughly enjoyed the cut of his jib, and it showed that he knew the menu and at least liked working there.
This is THE restaurant to visit in Peterborough...
This is THE restaurant to visit in Peterborough! Their food is reasonably priced and is EXCELLENT, I have never had a bad experience! Their desserts are pure HEAVEN! Their beer menu is fills two pages of a menu and the wait staff are extremely knowlegeable on all of them. Easily my favourite restaurant.
this place is top notch before i moved here, i always got spoiled by my dad when we'd come up to visit him... well since moving here, it's always the place to go... We always say "ok lets try a new restaurant, but where do we end up everytime, ST Veronus, of course!. eitherjust having the smoked trout platter with a leffe and a wicked dirty caesar as we like to call it... or if it's a more formal outting and having something off the menu, it's purely superb! 1st class, and everyone should be checking this place out
This place is fantastic. The beers are great, and the food is even better.
My friends and I thought it was a pub, but when we entered we found a pub with a fine dining flair, we weren't really expecting it but were pleasantly surprised.
Our waiter was really helpful and made it an overall pleasant experience! I will definately be returning!
This place is the real deal for down to earth good food and beer in Peterborough. If you like dark beers you must try the Leffe Brune. The specials really are something special here. They have recently made changes to the a la carte menu. The platter appetizers are wonderful too.
Great food without the stuck up fine dining atmosphere makes for one hell of an awesome place to eat.
